OLIVIER CHAIGNON OFFER THIS MENU PREPARED WITH BLACK TRUFFLE
THIS MENU IS ONLY AVAILABLE FOR ENTIRE TABLE

TO START « KOHAKU » EGG FROM NAGASAKI

BAKED DISH, MUSHROOM AND KINTOA HAM STEW, CRISPY BLACK TRUFFLE LACE
VIOLIN SAUCE

HOKKAIDO TARABAGANI CRAB

BLACK TRUFFLE DOME, CRAB MEAT BOUND WITH CREAMY SHELLFISH SAUCE, DASH OF BUNTAN
RAPESEED COULIS

« AKAUSHI » WAGYU-BEEF FROM KUMAMOTO

RIBEYE STEAK, BOUQUET OF TENDER VEGETABLES COOKED IN A «COCOTTE»
BLACK TRUFFLE SAUCE

AROUND THE EXOTIC FRUITS

COCONUT/GUAVA/PASSION SHERBET

WHITE COFFEE, BLACK TRUFFLE AMARETTO

SWEET DELICACY TROLLEY

COFFEE

OLIVIER CHAIGNON OFFER THIS MENU PREPARED WITH BLACK TRUFFLE
THIS MENU IS ONLY AVAILABLE FOR ENTIRE TABLE

TO START « KOHAKU » EGG FROM NAGASAKI

BAKED DISH, MUSHROOM AND KINTOA HAM STEW, CRISPY BLACK TRUFFLE LACE
VIOLIN SAUCE

HOKKAIDO TARABAGANI CRAB

BLACK TRUFFLE DOME, CREAMY SHELLFISH FILLING
TURNIP PETALS, BUNTAN TIP
RAPESEED COULIS

NAGASAKI KUE

IMAGE OF A NORIMAKI « KYOTO CARROT/BLACK TRUFFLE », KYOIMO POTATO
HOT CONSOMMÉ

“AKAUSHI” WAGYU-BEEF FROM KUMAMOTO

TENDER FILET MEDALION, MEDLEY OF VEGETABLES COOKED IN A « COCOTTE »
BLACK TRUFFLE SAUCE

AROUND THE EXOTIC FRUITS

COCONUT/GUAVA/PASSION SHERBET

CHAUD DEVANT…

VANILLA SOUFFLÉ WITH BLACK TRUFFLE
ICED PARFAIT, CRISPY GAVOTTE, COINTREAU/TRUFFLE ICE CREAM

SWEET DELICACY TROLLEY

COFFEE

♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦

OUR MATURED CHEESES SELECTION

¥5,000～

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Our menu may change without advance notice. Thank you in advance for your understanding.
Consumption Tax is included. A discretionary service charge of 15% will be added to your bill.
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