- BLACK TRUFFLE
- OLIVIER CHAIGNON OFFER THIS MENU PREPARED WITH BLACK TRUFFLE
THIS MENU IS ONLY AVAILABLE FOR ENTIRE TABLE - EGG « TENBIRAN » FROM TOTTORI
- SOFT POACHED EGG YOLK RAVIOLE, KINTOA HAM, ROQUETTE SALAD
MUSHROOM BROTH FOAM - KURUMAEBI PRAWNS
- CAULIFLOWER MOUSSE AND BLACK TRUFFLE
LOBSTER CONSOMME SAUCE WITH CHINESE QUINCE VINEGAR - “AKAUSHI” WAGYU-BEEF FROM KUMAMOTO
- “ROSSINI”, FILET/FOIE GRAS WITH BLACK TRUFFLE
“PÉRIGUEUX” SAUCE
CONSOMME SOUP FLAVOURED WITH WILD BLACK PEPPER FROM MADAGASCAR - “LIKE TART”
- EXOTIC FRUITS WITH BLACK TRUFFLE
- BLACK TRUFFLE IN A BLOWED SUGAR...
- STUFFED WITH VANILLA’S MOUSSE AND WHITE CHOCOLATE BLACK TRUFFLE ICE CREAM
- SWEET DELICACY TROLLEY
- COFFEE
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Our menu may change without advance notice. Thank you in advance for your understanding.
Consumption Tax is included.A discretionary service charge of 12% will be added to your bill.
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