MENU DÉJEUNER ¥20,000
- AMUSE-BOUCHE
- KINKI « WITH A SPRINGTIME VIBE »
- JUST MARINATED, A TOUCH OF BUNTAN, SEA WATER JELLY WITH SAGA SAFFRON
YOUNG GREEN SHOOTS, SEA URCHIN TONGUES
NANOHANA CREAM, OVERDE OLIVE OIL EMULSION WITH LEMON - BRAISED BEEF CHEEK
- SERVED TENDER, WITH PRESSED CARROT RIBBON
CRÉCY MOUSSELINE WITH VERBENA BERRIES, STUFFED GREEN LEAVES
VIOLIN SAUCE - PRE DESSERT
- « FROZEN COCKTAIL » WITH EXOTIC FRUITS
- SWEET DELICACY TROLLEY
- COFFEE
MENU « LES BELLES GOURMANDES » ¥25,000
- AMUSE-BOUCHE
- HOKKAIDO BOTANEBI SHRIMP
- MARINATED IN BLACK LEMON AND COVERED WITH A THIN SHEET OF VEGETAL BROTH
ARGENTEUIL MOUSSELINE, GREEN AND WHITE ASPARAGUS TIPS
SHELLFISH VINAIGRETTE WITH AICHI LEMON CAVIAR - KUE FISH FROM NAGASAKI
- GENTLY STEAMED, « CELERY, ORANGE, TARAGON, GINGER »
RED TURNIP PETALS WITH CITRUS FRUIT, SPICED WITH TIMUT PEPPER
EMULSION OF COCKLE JUICE « THYME FLOWER, LIME » - GIN NO KAMO DUCK FROM AOMORI
- SLIGHTLY SPICY ROASTED FILLET, APPLE BOUCHON WITH CIDER VINEGAR
BARBAJUAN-STYLE BRAISED LEGS, CARAMELIZED TURNIP MOUSSELINE
« RICH » GRAVY - PRE DESSERT
- KYOTO STRAWBERRY
- YUZU AND LYCHEE POINT
- SWEET DELICACY TROLLEY
- COFFEE
MELANOSPORUM BLACK TRUFFLE…2026 ¥55,000
- OLIVIER CHAIGNON OFFER THIS MENU PREPARED WITH BLACK TRUFFLE
THIS MENU IS ONLY AVAILABLE FOR ENTIRE TABLE - TO START « KOHAKU » EGG FROM NAGASAKI
- BAKED DISH, MUSHROOM AND KINTOA HAM STEW, CRISPY BLACK TRUFFLE LACE
VIOLIN SAUCE - HOKKAIDO TARABAGANI CRAB
- BLACK TRUFFLE DOME, CRAB MEAT BOUND WITH CREAMY SHELLFISH SAUCE, DASH OF BUNTAN
RAPESEED COULIS - « AKAUSHI » WAGYU-BEEF FROM KUMAMOTO
- RIBEYE STEAK, BOUQUET OF TENDER VEGETABLES COOKED IN A «COCOTTE»
BLACK TRUFFLE SAUCE - AROUND THE EXOTIC FRUITS
- COCONUT/GUAVA/PASSION SHERBET
- WHITE COFFEE, BLACK TRUFFLE AMARETTO
- SWEET DELICACY TROLLEY
- COFFEE
- ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦
- OUR MATURED CHEESES SELECTION
- ¥5,000~
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Our menu may change without advance notice. Thank you in advance for your understanding.
Consumption Tax is included. A discretionary service charge of 15% will be added to your bill.
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